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Departments
Out-of-departments Edition
Department of Social Sciences
Department of Humanities
Department of Natural Sciences
Department of Arts
Editions
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Bibliography and Catologues of Publications
Historical Sources
Publications of the Institute for Language and Literature
Publication of the Centre of Lexicography
Jubilee Editions
Catalogues
Critical Editions
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Other Editions
Periodicals
Special Editions (Monographies and Studies)
Special Works
Memorials to Deceased Members of the Academy
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KEY WORD: traditional technology
Kvalitet i tehnologija kučkog sira
Author:
Mirecki, Slavko
/
Miočinović, Jelena
/
Radonjić, Dušica
/
Marković, Milan
/
Jokanović, Olga
Publication:
Sustainable Development of Mountain Areas — Experiences, Challenges and Perspectives
Keywords:
hemijski i mikrobiološki kvalitet
,
kučki sir
,
tradicionalna tehnologija
Keywords in a foreign languages:
chemical and microbial quality
,
Kuči cheese
,
traditional technology
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